Meet Raffaele Rega, a creative Recipe Developer at Cast Iron Keto. With over ten years of experience in the culinary world, working mostly as chef, Raffaele is now completely dedicated to recipe development and culinary consulting. He is passionate about cast iron cooking after he tried ir for the first time during a stage in a Michelin star restaurant. Raffaele is now into keto diet, discovering all the culinary possibility this new lifestyle can offer.
DECADE OF EXPERIENCE
He has a decade of experience in a professional kitchen where he learned professional technique to apply on everyday cooking, creating nutritious meals and now dedicated to keto recipe development.
CAST IRON COOKWARE
Raph uses cast iron skillets and cookware in his everyday life. The way cast iron keeps the temperature will make such a difference even in a simple grilled chicken recipe or vegetables.
In addition to recipe development, Raph works closely with our nutritionist to ensure her recipes are healthy and delicious at same time. He also strictly collaborates with the content department to make sure his recipe is going to be released and pictured at the best of his intention and represent the exact idea of the dish he created.