Meet Miren Michelena, our accomplished Recipe Developer at Cast Iron Keto. With a background in chemistry, Miren ventured into the food industry shortly after completing her university studies. She made her mark at Savoy, a prominent chocolate company in Venezuela. She later excelled at Alfonzo Rivas, a key player in the Venezuelan food consumer sector.
Drawing from 30 years of experience in the food industry, Miren shines through her examplary work. Her journey began at Savoy, where she laid the foundation for her passion for culinary innovation. She then embarked on a twenty-year journey at Alfonzo Rivas C.A., contributing to both development and marketing departments.
At Cast Iron Keto, Miren is the driving force behind our culinary concepts, taking charge of recipe development and effortlessly stepping into the role of a food stylist. Her versatile skills and extensive experience make her a vital contributor to our team's success.