These Keto Buffalo Chicken Meatballs make a great low-carb appetizer or snack! They're also great with mashed cauliflower as an entree. Serves 4 as a meal or 6 as an appetizer.
Mix chicken, red bell pepper, green onion, mayonnaise, onion powder, garlic powder, paprika, and salt together in a large bowl. Roll the mixture into 16 meatballs.
Heat 2 tablespoons of the butter in a large cast iron skillet over medium high heat. Fry meatballs 3-4 minutes per side until golden and the internal temperature reaches 165° F.
Add the remaining 1 tablespoons of butter to the skillet along with the hot sauce. Toss with meatballs. Top with toppings and serve.
Nutrition
Nutrition Facts
Keto Buffalo Chicken Meatballs
Amount Per Serving
Calories 328Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 10g63%
Cholesterol 129mg43%
Sodium 2366mg103%
Potassium 682mg19%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 22g44%
Vitamin A 1129IU23%
Vitamin C 21mg25%
Calcium 58mg6%
Iron 1mg6%
*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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