Preheat oven to 350° F and grease an 8” cast iron skillet.
In a medium bowl, mix together all of the ingredients, except 1/4 cup of the chocolate chips, until smooth. Pour the batter in the prepared pan, top with remaining chocolate chips and transfer to the oven.
Bake for 22-25 minutes until the edges are crispy but the center is still soft. Remove from oven and let cool completely before slicing.
Keto Chocolate Chip Peanut Butter Skillet Cookie
Amount Per Serving
Calories 225Calories from Fat 176
% Daily Value*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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