This Keto BBQ Chicken Casserole is packed with shredded chicken, smoky barbecue flavor, and melted cheese—all in a low-carb, comforting dish!
🍴 Prep Time: 30 minutes 🔥 Cooking Time: 15 minutes ⏳ Total Time: 45 minutes 🪜 Difficulty Level: Easy 🍽️ Recipe Makes: 6 Servings
☐ 1 ½ lbs shredded cooked chicken breast ☐ 8.5 oz sugar-free BBQ sauce ☐ ½ tsp garlic salt ☐ ½ cup red onion, diced ☐ 2 ½ cups coleslaw mix or shredded cabbage ☐ 1 cup Monterey Jack cheese, grated ☐ 1 cup sharp cheddar cheese, grated ☐ 6 slices bacon, cooked and crumbled
1. Preheat oven to 400°F. 2. In a cast-iron skillet, mix shredded chicken, BBQ sauce, garlic salt, red onion, and half the cheese. 3. Top with coleslaw mix, remaining cheese, and crumbled bacon. 4. Bake for 15 minutes until cheese is bubbly and golden. 5. Remove from oven and serve hot.
Avoid overcooking—remove the casserole once the cheese is bubbly and golden. Also, drain the coleslaw mix to prevent a watery dish.
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Craving comfort food with bold flavor? Try this Keto BBQ Chicken Casserole for an easy, cheesy meal everyone will love!