Heat the oil over low heat in a large 10.5” cast iron skillet. Add the almond and spice mix to the skillet and cook 5-7 minutes until toasted.
Store in an airtight container at room temperature for up to one week.
Nutrition
Nutrition Facts
Chai Spiced Mixed Nuts
Amount Per Serving
Calories 95Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 1g6%
Sodium 19mg1%
Potassium 96mg3%
Carbohydrates 3g1%
Fiber 2g8%
Sugar 1g1%
Protein 3g6%
Calcium 28mg3%
Iron 1mg6%
*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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