Add the cream cheese, sour cream, shredded cheddar, garlic powder, salt, and pepper to a small bowl and mix well to combine. Add in the broccoli florets and bacon, toss to combine.
Transfer the mixture to a 10” cast iron skillet and sprinkle the Parmesan and crushed Moon Cheese over the top. Transfer to the oven and bake for 40 minutes until bubbly. At the end of 40 minutes turn the broiler on high and continue to broil for 5 minutes until browned. Serve immediately.
Cheesy Keto Broccoli Casserole with Bacon
Amount Per Serving
Calories 177Calories from Fat 135
% Daily Value*
Saturated Fat 9g56%
Vitamin A 767IU15%
Vitamin C 51mg62%
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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Cheesy Keto Broccoli Casserole with Bacon https://www.castironketo.net/blog/cheesy-keto-broccoli-casserole-with-bacon-low-carb-easy/