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Keto BBQ Chicken Casserole
This Keto BBQ Chicken Casserole is perfect for busy weeknights! Loaded with all your favorite BBQ flavors, plenty of cheese, and crunchy cabbage we can just about guarantee it will become one of your favorites.
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Course:
Main Course
Cuisine:
American
Keyword:
keto casserole
Prep Time:
30
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
6
Calories:
460
kcal
Ingredients
1 ½
lbs
cooked shredded chicken breast
8.5
ounces
sugar-free bbq sauce
½
teaspoon
garlic salt
½
cup
diced red onion
2 ½
cups
coleslaw mix
or shredded cabbage
1
cup
Monterey Jack cheese
grated
1
cup
sharp cheddar cheese
grated
6
slices
bacon
cooked and crumbled
US Customary
-
Metric
Instructions
Preheat the oven to 400°F.
Place the shredded chicken in a 10" or larger cast-iron skillet. Pour the BBQ sauce over the chicken.
Toss in the garlic salt and diced red onion. Add half of the grated Monterey Jack and sharp cheddar cheese.
Mix until they are well combined.
Top the chicken mixture with the coleslaw mix or shredded cabbage. Sprinkle the remaining grated cheese and crumbled bacon on top.
Place the skillet in the preheated oven.
Bake for 15 minutes or until the cheese is bubbly and golden.
Remove from the oven and serve hot.
Nutrition
Nutrition Facts
Keto BBQ Chicken Casserole
Amount Per Serving
Calories
460
Calories from Fat 261
% Daily Value*
Fat
29g
45%
Carbohydrates
8g
3%
Fiber 2g
8%
Protein
41g
82%
*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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