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Keto Brookie Bars
These Keto Brookie Bars are totally easy to make, have the perfect combo of fudge brownie + chocolate chip cookie, and are the perfect texture!
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Course:
Dessert
Cuisine:
American
Keyword:
comfort, entertaining, sweets
Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
12
Calories:
215
kcal
Ingredients
Brownie Layer:
1
stick butter
melted
1
cup
powdered Swerve
¾
cup
cocoa powder
½
teaspoon
salt
1
teaspoon
vanilla extract
2
eggs at room temperature
¾
cup
almond flour
¼
cup
Lily’s chocolate chips
Cookie Layer:
3
tablespoons
butter
melted
¼
cup
brown Swerve
1
large egg
½
cup
almond flour
1
teaspoon
vanilla extract
½
teaspoon
baking powder
⅛
teaspoon
salt
⅛
cup
sugar free chocolate chips
US Customary
-
Metric
Instructions
Preheat the oven to 350° F.
Mix the brownie ingredients together in a medium bowl, pour the batter into a greased 8” cast iron skillet or brownie pan.
Mix together the cookie ingredients in a medium bowl, place the dough on top of the brownie mixture. Spread evenly.
Bake for 25-30 minutes, covering with foil halfway through. Cool completely before cutting into 12 pieces.
Nutrition
Nutrition Facts
Keto Brookie Bars
Amount Per Serving
Calories
215
Calories from Fat 180
% Daily Value*
Fat
20g
31%
Saturated Fat 9g
56%
Cholesterol
69mg
23%
Sodium
230mg
10%
Potassium
114mg
3%
Carbohydrates
9g
3%
Fiber 3g
13%
Sugar 1g
1%
Protein
5g
10%
Vitamin A
382IU
8%
Calcium
48mg
5%
Iron
2mg
11%
*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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