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Keto Brussels Sprouts with Bacon
These Keto Brussels Sprouts with Bacon make a delicious low-carb side dish to any meal! Crispy, and all-around perfect you're going to love this recipe!
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Course:
Side Dish
Cuisine:
American
Keyword:
Brussels sprout recipe, brussels sprout with bacon, easy, keto side dish, low carb
Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
109
kcal
Ingredients
4
slices
bacon
3
cloves
garlic
1
teaspoon
sea salt
½
teaspoon
freshly cracked black pepper
12
ounces
Brussels sprouts
1
teaspoon
smoked paprika
1
tablespoon
olive oil
US Customary
-
Metric
Instructions
Heat the cast iron skillet.
Fry bacon for 3-4 minutes until crispy; drain on a paper towel.
Add olive oil to the pan with spices and sprouts, cook for 5 minutes, add garlic, and cook another 5-7 minutes until charred and crispy.
Add bacon back to skillet and cook another minute, then serve.
Nutrition
Nutrition Facts
Keto Brussels Sprouts with Bacon
Amount Per Serving
Calories
109
Calories from Fat 63
% Daily Value*
Fat
7g
11%
Saturated Fat 2g
13%
Cholesterol
8mg
3%
Sodium
741mg
32%
Potassium
383mg
11%
Carbohydrates
9g
3%
Fiber 3g
13%
Sugar 2g
2%
Protein
6g
12%
Vitamin A
888IU
18%
Vitamin C
73mg
88%
Calcium
38mg
4%
Iron
1mg
6%
*
Nutritional values are estimates only and do not include carbs from sugar alcohols.
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