How to Make Mongolian Beef

An easy step-by-step guide

Cook marinated steak strips for 2-3 minutes over medium-high heat until crispy.

Step 1

Remove the meat from the skillet and drain all but two tablespoons of oil.

Step 2

Pour the Asian sauce mixture into the hot skillet and bring it to a simmer. Then, add in the cooked beef strips and the green onions. Continue to cook for about 2 minutes.

Step 3

Sprinkle sesame seeds and pepper flakes over the tender Beef and serve with cauliflower or broccoli rice.

Step 4

And just like that, you'll have a delectable keto beef dish ready to serve and savor in around 40 minutes.