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KETO MAGIC COOKIE BARS
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These EASY Keto Magic Bars are the perfect sugar-free and low-carb dessert! A shortbread crust, pecans, coconut, chocolate chips, and a homemade caramel sauce makes these so delicious!
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INGREDIENTS: Crust: Almond flour Sea salt Egg Unsalted butter Condensed Milk Caramel: Heavy cream Butter Brown Erythritol Pure vanilla extract Sea salt Fillings: Sugar-free chocolate chips Shredded coconut Pecan pieces
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First, mix together the ingredients for the shortbread style crust.
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Next, press the dough into a 10.5" cast-iron skillet and poke with a fork, then pre-bake.
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Let's make caramel! Bring the ingredients to a simmer until thickened.
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The caramel is ready when it coats the back of a spoon
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Mix together the fillings: coconut, chocolate chips, and pecans.
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Pour the filling on top of the pre-baked crust.
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Let cool then slice into squares. Store in the refrigerator for up to a week.
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Grab the full recipe + helpful tips and tricks at the link below.