This Ground Chicken Skillet is a simple, flavorful, and low-carb meal that comes together fast—perfect for busy weeknights!
🍴 Prep Time: 10 minutes 🔥 Cooking Time: 25 minutes ⏳ Total Time: 35 minutes 🪜 Difficulty Level: Easy 🍽️ Recipe Makes: 2 Servings
☐ 1 pound ground chicken ☐ 2 tbsp olive oil ☐ 1 onion, thinly sliced ☐ ½ red bell pepper, sliced ☐ 2 garlic cloves, minced ☐ 5–6 fresh basil leaves ☐ Sea salt, to taste ☐ Freshly cracked black pepper, to taste
Heat olive oil in a skillet over medium heat; sauté onion for 4 minutes.
Add red bell pepper and garlic; cook for 2–3 minutes.
Add ground chicken, break it up, and cook for 5–6 minutes until lightly browned.
Season with salt, pepper, and stir in chopped basil; cook for 10 more minutes.
Let it rest, garnish with basil, and serve as a main dish or filling.
Experiment with herbs like oregano or thyme for added flavor, or toss in chili flakes for a spicy kick.
Need an easy dinner idea? Try this Ground Chicken Skillet for a quick, protein-packed meal that keeps you on track!