Recipe Guide

EASY KETO CRAB CAKES

CASTIRONKETO.NET

These easy Keto Crab Cakes are gluten-free and served with a quick homemade tartar sauce. Eat them as an appetizer, main dish, or even as a burger!

How much salt do crabs like on their food? Just a pinch! But seriously Keto Crab Cakes! This calls for a shell-abration.  These are so delicious we must be dreaming...somebody pinch us.

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Crabmeat is a delicious protein option rich in B vitamins, phosphorus, selenium, copper, and omega-3’s.

KETO CRAB CAKES

Yield

2 Servings

Time

15 minutes

STEP-BY-STEP GUIDE

KETO CRAB CAKES

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 8 ounces lump crab meat

¼ onion diced

2 tablespoons mayonnaise

¼ cup diced red pepper

 1 egg

1 teaspoon Old Bay seasoning

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Ingredients

Step 1: 

 In a medium bowl mix together the crab cake ingredients, form into 6 patties.

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Step 2: 

Place all of the sauce ingredients in a small jar with a lid, shake to combine.

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KETO CRAB CAKES

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