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August 29, 2018 · 1 Comment

Jalapeño Popper Stuffed Mushrooms with Bacon

30-Minutes or Less· Appetizer/Snacks· Egg-Free· Gluten-Free· Keto· Nut-Free· Pork· Recipe· Sides· Soy-Free

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These Jalapeño Popper Stuffed Mushrooms are a fantastic low-carb appetizer!

Keto Jalapeno Popper Mushrooms in skillet

Spicy, Cheesy, Bacon-y, all these words can be used to describe these Jalapeño Popper Stuffed Mushrooms… or these may be the 3 lost and long-forgotten members of the Spice Girls.  Can we all just take a moment to recognize how awesome Cheesy Spice and Bacon-y Spice would have been?  Anyway I always loved jalapeno poppers growing up and into my college years, but then I discovered heartburn, or rather it decided to unleash its wrath on me.

Through a Paleo-diet then Keto I rarely get heartburn anymore, but good news to those who don’t do spicy…These jalapeño poppers are served in mushroom caps with minced jalapeño in the filling allowing you to make them as spicy or as mild as your heart desires.

a bowl filled with shredded cheddar, onion, jalapeno, cream cheese, and bacon with mushrooms to the side

raw cremini mushrooms on blue background

A few years ago Lauren and I had a garden in our backyard, and we planted a variety of tomatoes, squashes, herbs, and peppers.  I don’t know if the Tennessee climate was to blame or perhaps the roots went deep enough to pump lava into our jalapeño’s, but they were the spiciest thing I’d ever eaten.  We read a trick online to soak the raw pepper in ice water and that was the only thing that made these even remotely bearable, seriously they were probably at least 100k on the Scoville scale.

These are perfect as a game-day snack or as an appetizer for an evening of entertaining.  Whether it’s just you in the corner huddled over a tray of jalapeño poppers, or if they are enjoyed by all your guests, or somewhere in between these little bites of perfection are sure to please.  If you really have a hankering for some jalapeño poppers pair them with this Jalapeño Popper Chicken.

Keto Jalapeno Popper Mushrooms in skillet

Keto Jalapeño Popper Mushrooms

Keto Jalapeño Popper Mushrooms - a great low-carb appetizer or snack for holiday parties, tailgating, or game-day!!
5 from 2 votes
Print Rate Pin Recipe
Course: Appetizer, Side Dish
Cuisine: American
Keyword: gameday
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12
Calories: 70kcal

Ingredients

  • 12 cremini mushroom caps
  • 1/2 cup cream cheese
  • 1/2 cup shredded cheddar cheese
  • 2 jalapeños diced
  • 3 tablespoons minced onion
  • 4 slices cooked bacon crumbled

Instructions

  • Preheat oven to 400° F.
  • In a medium bowl mix all ingredients together except mushroom caps. Divide the mixture between the mushroom caps and place them in a cast-iron skillet (you can also use a baking sheet).
  • Transfer the skillet to the oven and bake 10-15 minutes.

Notes

These are DELICIOUS cold, they taste like an awesome pizza. Try it!

Nutrition

Nutrition Facts
Keto Jalapeño Popper Mushrooms
Amount Per Serving
Calories 70 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 18mg6%
Sodium 107mg5%
Potassium 130mg4%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 3g6%
Vitamin A 199IU4%
Vitamin C 3mg4%
Calcium 47mg5%
Iron 1mg6%
*

Nutritional values are estimates only and do not include carbs from sugar alcohols.

# Hashtag with us!Don't forget to mention @castiron_keto or tag #castironketo on Instagram with your creations! We love seeing what you're making.

Previous Post: « Keto Biryani with Shrimp
Next Post: Grilled Shrimp Salsa Stuffed Avocados »

Reader Interactions

Comments

  1. Hannes says

    February 10, 2019 at 9:04 am

    Fantastic recipe! Will definitely do these again.

    Reply

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One of our favorite salsas has always been the taqueria-style jalapeño sauce that’s sometimes served with street-style tacos at your local Mexican restaurant. It’s richer than a salsa fresca or pico de gallo and is super creamy from the cooked jalapeños. We love the richness of it and it goes so well with so many things. The recipe can be found via the link in our bio 😉 ⁠
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#keto #grilledrecipe #lowcarb #recipe
Wednesdays are for cake...well, and every other da Wednesdays are for cake...well, and every other day of the week too 😛 This Keto Mocha Chocolate Cake is an absolute dream! It’s fudgy, decadent, and only 3g net carbs per slice! Grab the recipe link in our bio 😉 ⁠
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Real-Deal Southern Keto Biscuits 🤗 We’re IN L Real-Deal Southern Keto Biscuits 🤗 We’re IN LOVE with these tender, flaky, and fluffy biscuits made with all of our favorite @bobsredmill goodies. These biscuits are perfect for biscuits and gravy and breakfast sandwiches. No eggs, no dairy (unless you’re not plant-based then you can totally use regular butter 😉). Grab the recipe at castironketo.net/blog/keto-biscuits #bakedwithbobs
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✨ Blueberry Hot Fudge Cake ✨ This 30-minute d ✨ Blueberry Hot Fudge Cake ✨  This 30-minute dessert is absolutely decadent while being totally plant-based, low-carb, and grain-free thanks to some of our go-to ingredients from Bob's Red Mill. Grab some ice cream and a spoon and dig in! Recipe can be found at castironketo.net, just search “blueberry cake.” 

#bakedwithbobs #keto #plantbased #veganrecipes
Two pasta recipes in two weeks?! #sorrynotsorry. W Two pasta recipes in two weeks?! #sorrynotsorry. We’re obsessed with @kaizenfoodco low-carb pasta and didn’t intend to post this Cajun “Chicken” Alfredo Pasta as a full-fledged recipe here on CIK but one bite in and we knew it was too good not to share! Grab the recipe link in our bio!⁠
⁠
#plantbased #plantbasedrecipes #lowcarbdiet
THAI PEANUT PASTA SALAD ✨ Y’all, this low-carb THAI PEANUT PASTA SALAD ✨ Y’all, this low-carb pasta from @kaizenfoodco is black magic. It’s not only low-carb but also gluten-free, plant-based, AND high-protein! We’re obsessed and this crunchy pasta salad has been on repeat lately. You can grab the full recipe link in our bio 😉 

#lowcarb #plantbased #plantbasedfood #plantbaseddiet #plantbasedrecipes #ketorecipes #lowcarbvegan
The easiest almost one ingredient #keto mayonnaise The easiest almost one ingredient #keto mayonnaise! Who wants the recipe?? It’s egg-free, low-cal (not what we’re after but great for loading up on more food other than Mayo 😂 😉, and totally low-carb. Drop a comment if you’d like us to share the recipe! 

#lowcarb #plantbased #ketorecipe
✨ CREAMY JALAPEÑO SAUCE ✨ This spicy sauce i ✨ CREAMY JALAPEÑO SAUCE ✨  This spicy sauce is perfect for tacos, salads, burrito bowls, grilled proteins, and so much more! Ready in just minutes with only 3 ingredients (minus pantry staples), it’s a condiment you’ll want to have on hand at all times!⁠
⁠
One of our favorite salsas has always been the taqueria-style jalapeño sauce that’s sometimes served with street-style tacos at your local Mexican restaurant. It’s richer than a salsa fresca or pico de gallo and is super creamy from the cooked jalapeños. We love the richness of it and it goes so well with so many things. The recipe can be found via the link in our bio 😉 ⁠
⁠
#vegan #keto #ketoaf #lowcarblife #pcos #healtheating #plantbased #recipe #cooking
✨ SMOKY GRILLED CABBAGE ✨ As far as we're conc ✨ SMOKY GRILLED CABBAGE ✨ As far as we're concerned, grilling season is HERE! We're obsessed with a few grilled recipes right now and one of them is our Charred Cabbage Salad! If you're plant-based, you can simply leave out the bacon, it's still smoky and the absolute best low-carb side dish. Grab the recipe link in our bio!⁠
⁠
#keto #grilledrecipe #lowcarb #recipe
Wednesdays are for cake...well, and every other da Wednesdays are for cake...well, and every other day of the week too 😛 This Keto Mocha Chocolate Cake is an absolute dream! It’s fudgy, decadent, and only 3g net carbs per slice! Grab the recipe link in our bio 😉 ⁠
⁠
#keto #ketoaf #plantbasedketo #vegansofig #glutenfree #lowcarbrecipe #ketorecipe
Real-Deal Southern Keto Biscuits 🤗 We’re IN L Real-Deal Southern Keto Biscuits 🤗 We’re IN LOVE with these tender, flaky, and fluffy biscuits made with all of our favorite @bobsredmill goodies. These biscuits are perfect for biscuits and gravy and breakfast sandwiches. No eggs, no dairy (unless you’re not plant-based then you can totally use regular butter 😉). Grab the recipe at castironketo.net/blog/keto-biscuits #bakedwithbobs
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