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    Home / 15 Best Mediterranean Keto Recipes: Delicious Low-Carb Meals 

    15 Best Mediterranean Keto Recipes: Delicious Low-Carb Meals 

    Cast Iron Keto
    by Cast Iron Keto
    Updated: Oct 24,2024
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    Craving the rich, vibrant flavors of the Mediterranean while sticking to your keto goals? You’re in for a treat! Explore our collection of the 15 Best Mediterranean Keto Recipes, where you’ll find everything from refreshing salads to hearty, flavor-packed dishes that make keto feel like a culinary vacation. Let’s dig in!

    A collection of the best Mediterranean keto recipes.
    Jump to:
    • Key Ingredients in Mediterranean Keto Recipes
    • 15 Delicious Mediterranean Keto Recipes
    • Meal Planning Tips for the Mediterranean Keto Diet
    • Common Mistakes to Avoid on the Mediterranean Keto Diet
    • Conclusion
    • Frequently asked questions

    Key Ingredients in Mediterranean Keto Recipes

    • Healthy fats: Olive oil is a staple, along with avocado, nuts, seeds, and olives, which provide essential fats to keep you in ketosis while adding Mediterranean flair.
    • Proteins: Focus on high-quality proteins like seafood, especially salmon and sardines, chicken, and lamb, all rich in healthy fats and low in carbs.
    • Low-carb vegetables: Zucchini, spinach, tomatoes, cucumbers, eggplant, and bell peppers are all keto-friendly and add nutrients and fiber to your meals.
    • Herbs and spices: Mediterranean dishes shine with fresh herbs like oregano, thyme, rosemary, and basil, which enhance flavor without adding carbs.
    • Dairy: Full-fat options like feta cheese, goat cheese, and Greek yogurt bring creamy textures and tangy flavors.
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    15 Delicious Mediterranean Keto Recipes

    These keto Mediterranean recipes bring together fresh ingredients, healthy fats, and simple, flavorful meals that fit perfectly into your low-carb lifestyle.

    Mediterranean Asparagus - charred lemon garlic asparagus on top of whipped feta and topped with olives, capers, sun-dried tomatoes, and lemon zest.

    Mediterranean Asparagus

    This dish brings the best of Mediterranean flavors with tender asparagus roasted until lightly crispy, then drizzled with extra virgin olive oil and a hint of lemon zest. It’s light, refreshing, and perfect as a side or snack. Ready in just 30 minutes, it’s the perfect quick fix to boost your veggie intake. 

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    • Prep Time: 10 minutes
    • Cooking Time: 20 minutes
    • Total Time: 30 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 8 Servings

    Mediterranean Keto Shrimp Zoodles

    Zucchini noodles paired with succulent shrimp make this a visually stunning dish. The vibrant green noodles contrast with the juicy shrimp, creating a colorful plate that feels like a Mediterranean summer day. The cherry tomatoes, fresh herbs, and olive oil drizzle take the flavor up a notch without overwhelming the delicate shrimp. 

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    • Prep Time: 10 minutes
    • Cooking Time: 10 minutes
    • Total Time: 20 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Mediterranean Keto Shrimp Zoodles in a black bowl with a grey striped tea towel to the side
    Keto Mediterranean Stuffed Mushrooms in skillet

    Mediterranean Keto Stuffed Mushrooms

    Each bite of these stuffed mushrooms bursts with rich, savory flavors from Mediterranean herbs, cheese, and vegetables. The filling is hearty, making it a perfect low-carb appetizer or snack that satisfies cravings without the carbs. They’re ideal for entertaining, and your guests won’t believe they’re keto! 

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    • Prep Time: 10 minutes
    • Cooking Time: 10 minutes
    • Total Time: 20 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 5 Servings

    Keto Greek Salad

    This salad is a medley of crisp, colorful vegetables like cucumbers, tomatoes, and red onions, mixed with tangy olives and creamy feta. Drizzled with olive oil and a splash of vinegar, every bite is light, fresh, and packed with flavor. Add extra veggies or some grilled chicken to make it your own personalized version! 

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    • Prep Time: 15 minutes
    • Cooking Time: 0 minute
    • Total Time: 15 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Salad in a glass bowl.
    Greek Chicken in a cast iron skillet

    Keto Greek Chicken Skillet

    Juicy chicken thighs are pan-seared to perfection and paired with a fragrant blend of Mediterranean spices, garlic, and onion. The crispy chicken skin combined with the aromatic sauce makes this dish irresistible. It’s a one-pan meal, so cleanup is simple, making it perfect for busy weeknights. 

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    • Prep Time: 10 minutes
    • Cooking Time: 30 minutes
    • Total Time: 40 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 4 Servings

    Keto Grilled Salmon

    Perfectly grilled salmon with crispy skin and a tender, flaky center is a Mediterranean staple. Drizzled with olive oil and sprinkled with herbs, the simplicity of this dish lets the flavors shine. Serve with a side of grilled veggies or a fresh Greek salad for a complete meal that tastes like it came from a coastal restaurant. 

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    • Prep Time: 10 minutes
    • Cooking Time: 5 minutes
    • Total Time: 15 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Grilled salmon with asparagus salad.
    Keto Olive Tapenade served on kitchen bowl with some veggies.

    Classic Keto Olive Tapenade

    This rich, briny tapenade made from olives, capers, and a touch of garlic is a Mediterranean classic. It’s bold, tangy, and perfect for spreading on keto-friendly crackers or using as a dip for veggies. This dish takes just minutes to prepare but packs a ton of flavor. 

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    • Prep Time: 10 minutes
    • Total Time: 10 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 4 Servings

    Keto Tzatziki Sauce Recipe

    A cool and creamy dip made with full-fat Greek yogurt, cucumber, garlic, and fresh herbs, this tzatziki sauce is a refreshing accompaniment to grilled meats or veggies. You can personalize it by adding more lemon juice or extra herbs to adjust the flavor to your liking. It’s light, tangy, and perfect for summer meals. 

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    • Prep Time: 15 minutes
    • Total Time: 15 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    A visually appealing keto tzatziki recipe including olives, showcased on a white plate.
    Keto beef and eggplant recipe served in a plate.

    Keto Moussaka

    A Mediterranean classic, this low-carb moussaka is layered with rich ground beef and tender eggplant. It’s a hearty, comforting dish that’s full of bold Mediterranean spices. Every bite feels like a cozy indulgence, but without the carbs, so you can enjoy it guilt-free. 

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    • Prep Time: 30 minutes
    • Cooking Time: 20 minutes
    • Total Time: 50 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 4 Servings

    Keto Grilled Vegetables

    Grilled vegetables like zucchini, summer squash, and bell peppers bring out the smoky, charred flavors that scream Mediterranean. Tossed in olive oil and pesto sauce, these veggies are tender and full of flavor. Perfect as a side dish or added to your favorite protein for a complete Mediterranean meal. 

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    • Prep Time: 15 minutes
    • Cooking Time: 15 minutes
    • Total Time: 30 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Grilled vegetables recipe in a glass storage bowl.
    Greek spinach pie recipe.

    Keto Spanakopita

    This low-carb version of a classic Greek dish combines fresh spinach, creamy feta, and aromatics, all wrapped up in a keto-friendly dough. Each bite is a burst of savory, cheesy goodness with just the right hint of garlic and dill. You won’t even miss the traditional phyllo! 

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    • Prep Time: 1 hour
    • Cooking Time: 25 minutes
    • Total Time: 1 Hour 25 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 4 Servings

    Roasted Eggplant

    Tender oven-roasted eggplant takes on a rich, buttery texture that melts in your mouth. Tossed in olive oil and roasted to perfection, it’s a simple yet delicious Mediterranean keto dish that pairs well with grilled meats or as a stand-alone side. 

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    • Prep Time: 5 minutes
    • Cooking Time: 1 hour
    • Resting Time: 10 minutes
    • Total Time: 1 Hour 15 Minutes
    • Difficulty Level: Easy
    • Recipe Makes "X" Servings
    Homemade roasted eggplant recipe served on a plate topped with tomato sauce and chopped coriander leaves.
    Keto Pita Chip being held up

    Keto Pita Chips

    These crispy, golden-brown pita chips are the perfect low-carb snack to pair with dips like tzatziki or olive tapenade. Made with almond flour they’re crunchy, flavorful, and so easy to make. You can season it with Mediterranean herbs and spices to the chips for a robust flavor.

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    • Prep Time: 10 minutes
    • Cooking Time: 40 minutes
    • Total Time: 50 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings

    Oven Baked Salmon

    Salmon, brushed with olive oil and fresh herbs, is baked to perfection with a crispy, golden crust and a tender, flaky interior. This dish is packed with healthy fats and pairs beautifully with roasted vegetables or a fresh Greek salad. 

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    • Prep Time: 15 minutes
    • Cooking Time: 20 minutes
    • Total Time: 35 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Keto baked fish reicpe.
    Homemade low carb spaghetti recipe.

    Keto Chicken Spaghetti

    Enjoy tender chicken and Konjac spaghetti noodles in beetroot pesto. This Mediterranean-inspired keto dish is comforting, filling, and perfect for when you’re craving a pasta-like meal without the carbs. 

    View full recipe

    • Prep Time: 10 minutes
    • Cooking Time: 1 hour
    • Total Time: 1 Hour 10 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 4 Servings

    Meal Planning Tips for the Mediterranean Keto Diet

    • Prep in advance: Make large batches of keto-friendly Mediterranean staples like grilled chicken, roasted veggies, and sauces like tzatziki, so you can mix and match throughout the week.
    • Add variety: Keep your meals interesting by rotating proteins and switching up the vegetables and herbs you use. This keeps the Mediterranean flavors exciting and prevents you from falling into a meal rut.
    • Balance flavors: Combine rich, fatty ingredients like cheese and olive oil with bright, fresh flavors from herbs and citrus to create satisfying, well-balanced meals.

    Common Mistakes to Avoid on the Mediterranean Keto Diet

    • Overusing dairy: While Mediterranean keto recipes often include cheese and yogurt, be mindful of portion sizes to keep your carb count in check.
    • Skipping fresh herbs: Don’t rely solely on fats for flavor; fresh herbs and spices are key to achieving an authentic Mediterranean taste without added carbs.
    • Forgetting to track carbs: While most vegetables used in Mediterranean keto recipes are low in carbs, it’s still important to monitor portions and track your intake, especially with higher-carb vegetables like tomatoes and eggplant.

    Conclusion

    Mediterranean keto recipes are a great way to enjoy bold, delicious flavors while sticking to your low-carb goals. From fresh vegetables to savory proteins and rich, healthy fats, these meals are satisfying and easy to make. Whether you’re new to keto or just looking to switch up your routine, these Mediterranean-inspired dishes bring a little extra flair to your kitchen. Give them a try and discover your new favorites!

    Frequently asked questions

    Many Mediterranean dishes are naturally keto-friendly or can easily be adapted. Focus on fresh vegetables, healthy fats like olive oil, and protein sources like fish or chicken, while avoiding higher-carb staples like grains and legumes.

    Olive oil is the go-to for Mediterranean keto recipes due to its rich flavor and health benefits. Other great options include avocado oil and coconut oil for cooking at higher temperatures.

    You can enjoy a variety of vegetarian Mediterranean keto dishes like Greek salads, grilled vegetables, and keto spanakopita. Just be sure to include healthy fats like cheese, olive oil, and nuts to meet your keto goals.

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