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    Home / Almond Butter vs. Peanut Butter: Which One Is Better for You?

    Almond Butter vs. Peanut Butter: Which One Is Better for You?

    Cast Iron Keto
    by Cast Iron Keto
    Updated: May 6,2025
    Leave a Comment

    Almond butter and peanut butter are two pantry staples that bring a rich, creamy texture to everything from toast to smoothies. Whether you’re spreading it on keto bread, mixing it into your morning shake, or using it in baking, both options have their perks. But which one should you go for?

    Let’s break it down and compare them in terms of taste, texture, versatility, and other key factors so you can make the best choice based on what matters most to you.

    A side by side image of almond butter and peanut butter.
    Jump to:
    • Nutritional Breakdown: How Do They Compare?
    • Taste and Texture: Which One Stands Out?
    • Versatility: Which One Works Best in Recipes?
    • Allergies and Sensitivities
    • Availability and Cost: Is One More Budget-Friendly?
    • Which One Fits a Keto Lifestyle Better?
    • At a Glance
    • Conclusion
    • Frequently asked questions

    Nutritional Breakdown: How Do They Compare?

    Both almond butter and peanut butter have a good mix of fats, protein, and fiber. Here’s a side-by-side look at the numbers per 1-tablespoon serving:

    NutrientAlmond ButterPeanut Butter
    Calories98.2 kcal94.4 kcal
    Fat8.88 g7.98 g
    Protein3.35 g3.84 g
    Carbs3.01 g3.49 g
    Fiber1.65 g1.06 g
    Sugar1 g1.49 g
    Net carbs1.36 g2.43 g

    What Does This Mean?

    • Carbs & Fiber: Almond butter has slightly fewer total carbs and more fiber.
    • Protein: Peanut butter contains slightly more protein per tablespoon.
    • Calories & Fat: The difference is minimal, with almond butter being slightly higher in fat.

    Both can fit into different lifestyles depending on what you’re looking for in terms of macros.

    A side-by-side image comparing the nutritional values of almond butter and peanut butter.

    Want a deep dive into the nutrition of peanut butter? Check out our detailed page on peanut butter here.

    Taste and Texture: Which One Stands Out?

    Taste is subjective, but here’s how they compare:

    • Almond Butter: It has a naturally mild and slightly sweet taste with a somewhat grainier texture. Some brands make it ultra-smooth, while others retain a bit of crunch.
    • Peanut Butter: It has a bolder, more roasted flavor and is available in both creamy and crunchy versions.

    Which One Should You Choose?

    • If you prefer a strong, roasted flavor, peanut butter is the way to go.
    • If you want a subtle, naturally sweet taste, almond butter might be a better fit.
    • If you’re making sauces or desserts that need a neutral base, almond butter works well.
    • For classic peanut butter cookies, sandwiches, or savory peanut sauces, peanut butter holds its ground.

    Versatility: Which One Works Best in Recipes?

    These kinds of nut butter can be used in a variety of ways, but they each have their strengths. Both can be spread on keto bread, mixed into yogurt, or used as a dip for low-carb snacks. Choose almond butter for a neutral taste or peanut butter for bold flavor.

    Recipes with Almond Butter 

    • Almond Butter Smoothie Bowl: Blend almond butter with unsweetened almond milk, a handful of spinach, and a few berries. Pour into a bowl and top with sliced almonds and chia seeds for a nutrient-packed breakfast.
    • Almond Butter Fat Bombs: Combine almond butter with coconut oil and a low-carb sweetener. Shape into small balls and refrigerate for a convenient, high-fat snack.
    • Almond Butter Cookies: Mix almond butter with an egg and a keto-friendly sweetener to create simple, flourless cookies that are both chewy and satisfying.
    • Almond Butter Sauce: Whisk together almond butter, tamari sauce, lime juice, and a pinch of ginger to create a savory sauce perfect for drizzling over grilled chicken or steamed vegetables.

    Curious about almond butter? Read the full nutritional breakdown on almond butter here.

    Recipes with Peanut Butter 

    Try out these awesome recipes with peanut butter!

    Homemade keto peanut butter cups on a wooden board alongside a small tray of peanuts.

    Keto Peanut Butter Cups

    They are coated in a rich, chocolatey shell that melts in your mouth. They’re so satisfying, you won’t even miss the sugar. Trust us, you’ll want to keep a stash in your fridge for whenever the cravings hit. 

    View full recipe

    • Prep Time: 10 minutes
    • Freezing Time: 1 hour 30 minutes to 2 hours
    • Total Time: 2 Hours
    • Difficulty Level: Easy
    • Recipe Makes 6 Servings

    Keto Peanut Butter Ice Cream 

    One spoonful of this ice cream, and you’ll feel like you’re in dessert heaven. It’s thick, creamy, and packed with peanut buttery goodness—like a dream come true for any PB lover. The best part? No sugar crashes, just pure satisfaction in every smooth, velvety bite. 

    View full recipe

    • Prep Time: 20 minutes
    • Cooking Time: 1 hour
    • Total Time: 1 Hour 20 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 2 Servings
    Homemade ice cream made with peanut butter.
    Half bitten Keto Peanut Butter Cookie.

    No Bake Peanut Butter Cookies 

    No time to bake? No problem! These no-bake peanut butter cookies come together in minutes, and you don’t even need an oven. Mix, shape, and chill for a quick, satisfying treat packed with nutty, chocolatey goodness. 

    View full recipe

    • Prep Time: 5 minutes
    • Freezing Time: 1 hour 10 minutes
    • Total Time: 1 Hour 15 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 25 Servings

    Keto Peanut Butter Chocolate Chip Cookies 

    These cookies are already soft, chewy, and loaded with peanut butter flavor, but adding your own twist makes them even better. Toss in some chopped nuts for crunch, a sprinkle of sea salt for contrast, or a drizzle of melted chocolate for extra indulgence. Make a batch and customize it your way! 

    View full recipe

    • Prep Time: 5 minutes
    • Cooking Time: 25 minutes
    • Total Time: 30 Minutes
    • Difficulty Level: Easy
    • Recipe Makes 16 Servings
    Finished Keto Chocolate Chip Peanut Butter Skillet Cookie in a 8 inch skillet

    Allergies and Sensitivities

    If food sensitivities or allergies are a concern, here’s what to consider:

    • Peanuts are a common allergen. Many people avoid peanut butter for this reason.
    • Almond butter may be a better option for those avoiding legumes. Peanuts are technically legumes, while almonds are tree nuts.

    If you or someone in your household has a peanut allergy, almond butter is usually the safer choice.

    Availability and Cost: Is One More Budget-Friendly?

    Peanut Butter: The Budget-Friendly Option

    Peanut butter is widely available and tends to be much cheaper than almond butter. It’s a staple in most households, and you can find it in different varieties, including natural, organic, or flavored versions.

    Almond Butter: The Premium Pick

    Almond butter is typically more expensive due to the higher cost of almonds. It’s also not as widely available as peanut butter, though it’s becoming easier to find in stores and online.

    Is almond butter worth the extra cost?

    It depends on your preferences. If you enjoy the taste and are willing to pay for it, go for it. But if you’re looking for an affordable, widely available option, peanut butter wins.

    Which One Fits a Keto Lifestyle Better?

    Both kinds of nut butter can be included in a keto or low-carb lifestyle, but almond butter typically has fewer net carbs because of its higher fiber content. However, the difference isn’t huge. 

    Therefore, almond butter may be the preferred choice for those strictly monitoring their carbohydrate intake on a keto diet. However, both can be enjoyed in moderation, provided you choose natural, unsweetened versions without added sugars or unhealthy oils.

    At a Glance

    AspectAlmond ButterPeanut Butter
    Nutritional ContentCalories: 98.2 kcal per tablespoon- Fat: 8.88 g- Protein: 3.35 g- Carbohydrates: 3.01 g- Fiber: 1.65 g- Sugar: 1 g- Net Carbs: 1.36 gCalories: 94.4 kcal per tablespoon- Fat: 7.98 g- Protein: 3.84 g- Carbohydrates: 3.49 g- Fiber: 1.06 g- Sugar: 1.49 g- Net Carbs: 2.43 g
    Taste and Texture MildSlightly sweet flavor with a grainier texture; available in smooth and crunchy varieties.Bold, roasted flavor; available in creamy and crunchy versions.
    VersatilityIdeal for smoothies, sauces, keto-friendly baked goods, and as a spread.Great for cookies, savory dishes like satay sauce, and as a spread.
    AllergiesSuitable for those avoiding legumes; however, it’s a tree nut and may cause allergies in sensitive individuals.Common allergen; unsuitable for individuals with peanut allergies.
    Availability and CostLess widely available and generally more expensive due to higher almond costs.Widely available and more affordable.
    Keto CompatibilityLower net carbs (~1.36 g per tablespoon) make it slightly more suitable for keto diets.Slightly higher net carbs (~2.43 g per tablespoon) but still compatible with keto when consumed in moderation.

    Conclusion

    So, which one should you choose? It depends on what you’re looking for:

    • Want a more neutral, slightly sweet flavor? Almond butter.
    • Prefer a bolder, roasted taste? Peanut butter.
    • Need the most budget-friendly option? Peanut butter.
    • Looking for fewer net carbs? Almond butter.
    • Avoiding legumes? Almond butter.

    At the end of the day, both almond butter and peanut butter have their own unique qualities. Whether you spread it, blend it, or bake with it, the best choice is the one that fits your taste preferences and lifestyle.

    Which one is your favorite? Let us know in the comments!

    Frequently asked questions

    Almond butter is generally more suitable for a keto diet due to its lower net carbohydrate content. A tablespoon, of almond butter, contains approximately 1.36 grams of net carbs, while peanut butter has about 2.43 grams. This lower carb content makes it easier to stay within daily carb limits on a keto diet.

    Yes, peanut butter can cause severe reactions in those with peanut allergies, while almond butter may trigger allergies in individuals sensitive to tree nuts.

    Almond butter has a mild, slightly sweet flavor with a grainier texture, whereas peanut butter offers a bold, roasted taste and a smoother consistency.

    Generally, yes; however, substituting one for the other may alter the flavor and texture of the dish due to their distinct characteristics.

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