Almond butter and peanut butter are two pantry staples that bring a rich, creamy texture to everything from toast to smoothies. Whether you’re spreading it on keto bread, mixing it into your morning shake, or using it in baking, both options have their perks. But which one should you go for?
Let’s break it down and compare them in terms of taste, texture, versatility, and other key factors so you can make the best choice based on what matters most to you.

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Nutritional Breakdown: How Do They Compare?
Both almond butter and peanut butter have a good mix of fats, protein, and fiber. Here’s a side-by-side look at the numbers per 1-tablespoon serving:
| Nutrient | Almond Butter | Peanut Butter |
| Calories | 98.2 kcal | 94.4 kcal |
| Fat | 8.88 g | 7.98 g |
| Protein | 3.35 g | 3.84 g |
| Carbs | 3.01 g | 3.49 g |
| Fiber | 1.65 g | 1.06 g |
| Sugar | 1 g | 1.49 g |
| Net carbs | 1.36 g | 2.43 g |
What Does This Mean?
Both can fit into different lifestyles depending on what you’re looking for in terms of macros.

Want a deep dive into the nutrition of peanut butter? Check out our detailed page on peanut butter here.
Taste and Texture: Which One Stands Out?
Taste is subjective, but here’s how they compare:
Which One Should You Choose?
Versatility: Which One Works Best in Recipes?
These kinds of nut butter can be used in a variety of ways, but they each have their strengths. Both can be spread on keto bread, mixed into yogurt, or used as a dip for low-carb snacks. Choose almond butter for a neutral taste or peanut butter for bold flavor.
Recipes with Almond Butter
Curious about almond butter? Read the full nutritional breakdown on almond butter here.
Recipes with Peanut Butter
Try out these awesome recipes with peanut butter!

Keto Peanut Butter Cups
They are coated in a rich, chocolatey shell that melts in your mouth. They’re so satisfying, you won’t even miss the sugar. Trust us, you’ll want to keep a stash in your fridge for whenever the cravings hit.
Keto Peanut Butter Ice Cream
One spoonful of this ice cream, and you’ll feel like you’re in dessert heaven. It’s thick, creamy, and packed with peanut buttery goodness—like a dream come true for any PB lover. The best part? No sugar crashes, just pure satisfaction in every smooth, velvety bite.


No Bake Peanut Butter Cookies
No time to bake? No problem! These no-bake peanut butter cookies come together in minutes, and you don’t even need an oven. Mix, shape, and chill for a quick, satisfying treat packed with nutty, chocolatey goodness.
Keto Peanut Butter Chocolate Chip Cookies
These cookies are already soft, chewy, and loaded with peanut butter flavor, but adding your own twist makes them even better. Toss in some chopped nuts for crunch, a sprinkle of sea salt for contrast, or a drizzle of melted chocolate for extra indulgence. Make a batch and customize it your way!

Allergies and Sensitivities
If food sensitivities or allergies are a concern, here’s what to consider:
If you or someone in your household has a peanut allergy, almond butter is usually the safer choice.
Availability and Cost: Is One More Budget-Friendly?
Peanut Butter: The Budget-Friendly Option
Peanut butter is widely available and tends to be much cheaper than almond butter. It’s a staple in most households, and you can find it in different varieties, including natural, organic, or flavored versions.
Almond Butter: The Premium Pick
Almond butter is typically more expensive due to the higher cost of almonds. It’s also not as widely available as peanut butter, though it’s becoming easier to find in stores and online.
Is almond butter worth the extra cost?
It depends on your preferences. If you enjoy the taste and are willing to pay for it, go for it. But if you’re looking for an affordable, widely available option, peanut butter wins.
Which One Fits a Keto Lifestyle Better?
Both kinds of nut butter can be included in a keto or low-carb lifestyle, but almond butter typically has fewer net carbs because of its higher fiber content. However, the difference isn’t huge.
Therefore, almond butter may be the preferred choice for those strictly monitoring their carbohydrate intake on a keto diet. However, both can be enjoyed in moderation, provided you choose natural, unsweetened versions without added sugars or unhealthy oils.
At a Glance
| Aspect | Almond Butter | Peanut Butter |
| Nutritional Content | Calories: 98.2 kcal per tablespoon- Fat: 8.88 g- Protein: 3.35 g- Carbohydrates: 3.01 g- Fiber: 1.65 g- Sugar: 1 g- Net Carbs: 1.36 g | Calories: 94.4 kcal per tablespoon- Fat: 7.98 g- Protein: 3.84 g- Carbohydrates: 3.49 g- Fiber: 1.06 g- Sugar: 1.49 g- Net Carbs: 2.43 g |
| Taste and Texture Mild | Slightly sweet flavor with a grainier texture; available in smooth and crunchy varieties. | Bold, roasted flavor; available in creamy and crunchy versions. |
| Versatility | Ideal for smoothies, sauces, keto-friendly baked goods, and as a spread. | Great for cookies, savory dishes like satay sauce, and as a spread. |
| Allergies | Suitable for those avoiding legumes; however, it’s a tree nut and may cause allergies in sensitive individuals. | Common allergen; unsuitable for individuals with peanut allergies. |
| Availability and Cost | Less widely available and generally more expensive due to higher almond costs. | Widely available and more affordable. |
| Keto Compatibility | Lower net carbs (~1.36 g per tablespoon) make it slightly more suitable for keto diets. | Slightly higher net carbs (~2.43 g per tablespoon) but still compatible with keto when consumed in moderation. |
Conclusion
So, which one should you choose? It depends on what you’re looking for:
At the end of the day, both almond butter and peanut butter have their own unique qualities. Whether you spread it, blend it, or bake with it, the best choice is the one that fits your taste preferences and lifestyle.
Which one is your favorite? Let us know in the comments!


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